2 Spring
Categories
Restaurants & Specialty Dining
Hours:
Lunch: Tue-Fri 12-3pm Brunch: Sat & Sun 12-3pm
Dinner: Sun-Wed 5-9:30pm, Thur-Sat 5-10:30
Closed Mon
About Us
Winner of Wine Spectator 2018 Award of Excellence. 2 Spring is an American Brasserie created by Claudia & Michael Taglich and Chef Jesse Schenker in the heart of Oyster Bay.